Peanut M&M Blondies

Name: Peanut M&M Blondies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: One 9x13 pan (about 24 squares)
Cuisine: estadounidense
Ingredients: 2 cup all-purpose flour; 1 tsp baking powder; 0.25 tsp baking soda; 1 tsp salt; 0.6667 cup butter; 2 cup brown sugar; 2 unit eggs; 2 tbsp vanilla extract; 10 oz M&M'S Peanut

Dense, chewy blondies made with brown sugar and melted butter, loaded with peanut M&M'S. A recipe from the M&M'S bag, with the batter doubled for a large pan.

Total time: 35 min
Servings: 24
Difficulty: Easy

Ingredients

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2 cupsall-purpose flour
1 teaspoonbaking powder
1/4 teaspoonbaking soda
1 teaspoonsalt
2/3 cupbuttermelted
2 cupsbrown sugarpacked
2eggsbeaten
2 tablespoonsvanilla extract
10 ouncesM&M'S Peanut1 bag (280 g)

Instructions

Preheat the oven to 350°F.
Line a 9x13 inch pan with parchment paper and lightly grease it.
Sift together the flour, baking powder, baking soda and salt.
Melt the butter on the stove or microwave; once melted, mix it with the brown sugar.
Mix together the eggs, vanilla and the brown sugar mixture.
Slowly add the flour mixture and mix until well combined.
Fold in the M&M'S and then press the batter into the pan.
Bake for 20 to 25 minutes. Enjoy!

Source: Empaque de M&M'S Peanut